Appetizer Kitchen

Shumai
Steamed shrimp dumpling
5.50
Edamame 4.50
Gyoza (pork or Vegetable)
Steamed or Fried
5.50
Harumaki
Chef's style vegetable spring roll
4.50
Yaki Tori 5.95
Satay Chicken 6.95
Miso Eggplant 5.95
Age Tofu
Deep fried bean curd w. light sauce
5.95
Beef or Chicken Negimaki 8.95
Vegetable Tempura 6.95
Shrimp or Chicken Tempura 8.95
Kaki Fried
deep fried oyster
7.95
Soft Shell Crab 9.95
Steamed Broccoli or Mix Vegetable 4.95
BBQ Squid 11.95
Rock Shrimp 8.95
Hotate Scallop
Scallop wrapped w. bacon in teriyaki sauce
11.95
Lion Head
Sliced fresh salmon wrapped w. snow crab w. teriyaki sauce grilled fish & tofu
11.95