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Appetizer Kitchen
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Shumai
Steamed shrimp dumpling
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5.50
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Edamame
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4.50
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Gyoza (pork or Vegetable)
Steamed or Fried
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5.50
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Harumaki
Chef's style vegetable spring roll
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4.50
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Yaki Tori
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5.95
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Satay Chicken
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6.95
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Miso Eggplant
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5.95
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Age Tofu
Deep fried bean curd w. light sauce
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5.95
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Beef or Chicken Negimaki
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8.95
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Vegetable Tempura
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6.95
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Shrimp or Chicken Tempura
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8.95
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Kaki Fried
deep fried oyster
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7.95
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Soft Shell Crab
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9.95
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Steamed Broccoli or Mix Vegetable
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4.95
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BBQ Squid
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11.95
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Rock Shrimp
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8.95
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Hotate Scallop
Scallop wrapped w. bacon in teriyaki sauce
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11.95
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Lion Head
Sliced fresh salmon wrapped w. snow crab w. teriyaki sauce grilled fish & tofu
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11.95
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